IRON FORTIFICATION OF WHOLE WHEAT FLOUR REDUCES IRON DEFICIENCY AND IRON DEFICIENCY ANEMIA AND INCREASES BODY IRON STORES IN INDIAN SCHOOL-AGED CHILDREN

MUTHAYYA, S., THANKACHAN, P., & HIRVE, S.. (2012). IRON FORTIFICATION OF WHOLE WHEAT FLOUR REDUCES IRON DEFICIENCY AND IRON DEFICIENCY ANEMIA AND INCREASES BODY IRON STORES IN INDIAN SCHOOL-AGED CHILDREN. JOURNAL OF NUTRITION, 142(11), 1997-2003. SID. https://sid.ir/paper/664115/en

MUTHAYYA S., THANKACHAN P., HIRVE S.. IRON FORTIFICATION OF WHOLE WHEAT FLOUR REDUCES IRON DEFICIENCY AND IRON DEFICIENCY ANEMIA AND INCREASES BODY IRON STORES IN INDIAN SCHOOL-AGED CHILDREN. JOURNAL OF NUTRITION[Internet]. 2012;142(11):1997-2003. Available from: https://sid.ir/paper/664115/en

S. MUTHAYYA, P. THANKACHAN, and S. HIRVE, “IRON FORTIFICATION OF WHOLE WHEAT FLOUR REDUCES IRON DEFICIENCY AND IRON DEFICIENCY ANEMIA AND INCREASES BODY IRON STORES IN INDIAN SCHOOL-AGED CHILDREN,” JOURNAL OF NUTRITION, vol. 142, no. 11, pp. 1997–2003, 2012, [Online]. Available: https://sid.ir/paper/664115/en