Information Journal Paper
APA:
CopyWEINREB, O., & MANDEL, S.. (2004). NEUROLOGICAL MECHANISMS OF GREEN TEA POLYPHENOLS IN ALZHEIMERS AND PARKINSONS DISEASES. JOURNAL OF NUTRITIONAL BIOCHEMISTRY, 15(9), 506-516. SID. https://sid.ir/paper/666591/en
Vancouver:
CopyWEINREB O., MANDEL S.. NEUROLOGICAL MECHANISMS OF GREEN TEA POLYPHENOLS IN ALZHEIMERS AND PARKINSONS DISEASES. JOURNAL OF NUTRITIONAL BIOCHEMISTRY[Internet]. 2004;15(9):506-516. Available from: https://sid.ir/paper/666591/en
IEEE:
CopyO. WEINREB, and S. MANDEL, “NEUROLOGICAL MECHANISMS OF GREEN TEA POLYPHENOLS IN ALZHEIMERS AND PARKINSONS DISEASES,” JOURNAL OF NUTRITIONAL BIOCHEMISTRY, vol. 15, no. 9, pp. 506–516, 2004, [Online]. Available: https://sid.ir/paper/666591/en