Comparative evaluation of grape seed and cranberry extracts in preventing enamel erosion: An optical emission spectrometric analysis

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Journal Paper

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Journal: JOURNAL OF CONSERVATIVE DENTISTRY Year:2018 | Volume:21 | Issue:5 Page(s): 516-516

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Title

Comparative evaluation of grape seed and cranberry extracts in preventing enamel erosion: An optical emission spectrometric analysis

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Abstract

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Evaluation of optical parameters of Vaccinium macrocarpon fruit (Iranian cranberry) as a substitute for Cornus mas with emphasis on chemical properties in the prevention and treatment of oral diseases

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APA: Copy

. (2018). Comparative evaluation of grape seed and cranberry extracts in preventing enamel erosion: An optical emission spectrometric analysis. JOURNAL OF CONSERVATIVE DENTISTRY, 21(5), 516-516. SID. https://sid.ir/paper/667710/en

Vancouver: Copy

. Comparative evaluation of grape seed and cranberry extracts in preventing enamel erosion: An optical emission spectrometric analysis. JOURNAL OF CONSERVATIVE DENTISTRY[Internet]. 2018;21(5):516-516. Available from: https://sid.ir/paper/667710/en

IEEE: Copy

, “Comparative evaluation of grape seed and cranberry extracts in preventing enamel erosion: An optical emission spectrometric analysis,” JOURNAL OF CONSERVATIVE DENTISTRY, vol. 21, no. 5, pp. 516–516, 2018, [Online]. Available: https://sid.ir/paper/667710/en

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