ENTEROCOCCI FROM FOODS

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GIRAFFA G.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: FEMS MICROBIOLOGY REVIEWS Year:2002 | Volume:26 | Issue:2 Page(s): 163-171

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Information Journal Paper

Title

ENTEROCOCCI FROM FOODS

Author(s)

GIRAFFA G. | Issue Writer Certificate

Keywords

Not Registered.

Abstract

Cites

ANTIBIOTIC RESISTANCE AND BIOFILM FORMATION OF ENTEROCOCCUS FAECALIS IN PATIENT AND ENVIRONMENTAL SAMPLES

References

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Cite

APA: Copy

GIRAFFA, G.. (2002). ENTEROCOCCI FROM FOODS. FEMS MICROBIOLOGY REVIEWS, 26(2), 163-171. SID. https://sid.ir/paper/669076/en

Vancouver: Copy

GIRAFFA G.. ENTEROCOCCI FROM FOODS. FEMS MICROBIOLOGY REVIEWS[Internet]. 2002;26(2):163-171. Available from: https://sid.ir/paper/669076/en

IEEE: Copy

G. GIRAFFA, “ENTEROCOCCI FROM FOODS,” FEMS MICROBIOLOGY REVIEWS, vol. 26, no. 2, pp. 163–171, 2002, [Online]. Available: https://sid.ir/paper/669076/en

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