Information Journal Paper
APA:
CopySCHIEBER, A., & SALDANA, M.A.. (2009). POTATO PEELS: A SOURCE OF NUTRITIONALLY AND PHARMACOLOGICALLY INTERESTING COMPOUNDS-A REVIEW. FOOD, 3(2), 23-29. SID. https://sid.ir/paper/669539/en
Vancouver:
CopySCHIEBER A., SALDANA M.A.. POTATO PEELS: A SOURCE OF NUTRITIONALLY AND PHARMACOLOGICALLY INTERESTING COMPOUNDS-A REVIEW. FOOD[Internet]. 2009;3(2):23-29. Available from: https://sid.ir/paper/669539/en
IEEE:
CopyA. SCHIEBER, and M.A. SALDANA, “POTATO PEELS: A SOURCE OF NUTRITIONALLY AND PHARMACOLOGICALLY INTERESTING COMPOUNDS-A REVIEW,” FOOD, vol. 3, no. 2, pp. 23–29, 2009, [Online]. Available: https://sid.ir/paper/669539/en