Information Journal Paper
APA:
CopyBOGHANI, A.H., & RAHEEM, A.. (2012). DEVELOPMENT AND STORAGE STUDIES OF BLENDED PAPAYA-ALOE VERA READY TO SERVE (RTS) BEVERAGE. FOOD AND BIOPROCESS TECHNOLOGY, 3(-), 0-0. SID. https://sid.ir/paper/670551/en
Vancouver:
CopyBOGHANI A.H., RAHEEM A.. DEVELOPMENT AND STORAGE STUDIES OF BLENDED PAPAYA-ALOE VERA READY TO SERVE (RTS) BEVERAGE. FOOD AND BIOPROCESS TECHNOLOGY[Internet]. 2012;3(-):0-0. Available from: https://sid.ir/paper/670551/en
IEEE:
CopyA.H. BOGHANI, and A. RAHEEM, “DEVELOPMENT AND STORAGE STUDIES OF BLENDED PAPAYA-ALOE VERA READY TO SERVE (RTS) BEVERAGE,” FOOD AND BIOPROCESS TECHNOLOGY, vol. 3, no. -, pp. 0–0, 2012, [Online]. Available: https://sid.ir/paper/670551/en