Information Journal Paper
APA:
CopyLEONARDIS, A., & MACCIOLA, V.. (2003). EFFECTIVENESS OF CAFFEIC ACID AS AN ANTIOXIDANT FOR COD LIVER OIL. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (INTERNATIONAL), 38(-), 475-480. SID. https://sid.ir/paper/673193/en
Vancouver:
CopyLEONARDIS A., MACCIOLA V.. EFFECTIVENESS OF CAFFEIC ACID AS AN ANTIOXIDANT FOR COD LIVER OIL. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (INTERNATIONAL)[Internet]. 2003;38(-):475-480. Available from: https://sid.ir/paper/673193/en
IEEE:
CopyA. LEONARDIS, and V. MACCIOLA, “EFFECTIVENESS OF CAFFEIC ACID AS AN ANTIOXIDANT FOR COD LIVER OIL,” JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (INTERNATIONAL), vol. 38, no. -, pp. 475–480, 2003, [Online]. Available: https://sid.ir/paper/673193/en