Information Journal Paper
APA:
CopyLOBO, V., PATIL, A., & PHATAK, A.. (2010). FREE RADICALS, ANTIOXIDANTS AND FUNCTIONAL FOODS: IMPACT ON HUMAN HEALTH. PHARMACOGNOSY REVIEWS, 4(-), 118-126. SID. https://sid.ir/paper/675001/en
Vancouver:
CopyLOBO V., PATIL A., PHATAK A.. FREE RADICALS, ANTIOXIDANTS AND FUNCTIONAL FOODS: IMPACT ON HUMAN HEALTH. PHARMACOGNOSY REVIEWS[Internet]. 2010;4(-):118-126. Available from: https://sid.ir/paper/675001/en
IEEE:
CopyV. LOBO, A. PATIL, and A. PHATAK, “FREE RADICALS, ANTIOXIDANTS AND FUNCTIONAL FOODS: IMPACT ON HUMAN HEALTH,” PHARMACOGNOSY REVIEWS, vol. 4, no. -, pp. 118–126, 2010, [Online]. Available: https://sid.ir/paper/675001/en