EFFECTS OF THE DIETARY APPROACHES TO STOP HYPERTENSION (DASH) EATING PLAN ON CARDIOVASCULAR RISKS AMONG TYPE 2 DIABETIC PATIENTS: A RANDOMIZED CROSSOVER CLINICAL TRIAL

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AZADBAKHT L.; FARD N.R.; KARIMI M.

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Journal: DIABETES CARE Year:2011 | Volume:34 | Issue:- Page(s): 55-57

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Title

EFFECTS OF THE DIETARY APPROACHES TO STOP HYPERTENSION (DASH) EATING PLAN ON CARDIOVASCULAR RISKS AMONG TYPE 2 DIABETIC PATIENTS: A RANDOMIZED CROSSOVER CLINICAL TRIAL

Author(s)

AZADBAKHT L. | FARD N.R. | KARIMI M. | Issue Writer Certificate

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Abstract

Cites

DIETARY APPROACH TO STOP HYPERTENSION (DASH): DIET COMPONENTS MAY BE RELATED TO LOWER PREVALENCE OF DIFFERENT KINDS OF CANCER: A REVIEW ON THE RELATED DOCUMENTS

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APA: Copy

AZADBAKHT, L., FARD, N.R., & KARIMI, M.. (2011). EFFECTS OF THE DIETARY APPROACHES TO STOP HYPERTENSION (DASH) EATING PLAN ON CARDIOVASCULAR RISKS AMONG TYPE 2 DIABETIC PATIENTS: A RANDOMIZED CROSSOVER CLINICAL TRIAL. DIABETES CARE, 34(-), 55-57. SID. https://sid.ir/paper/675031/en

Vancouver: Copy

AZADBAKHT L., FARD N.R., KARIMI M.. EFFECTS OF THE DIETARY APPROACHES TO STOP HYPERTENSION (DASH) EATING PLAN ON CARDIOVASCULAR RISKS AMONG TYPE 2 DIABETIC PATIENTS: A RANDOMIZED CROSSOVER CLINICAL TRIAL. DIABETES CARE[Internet]. 2011;34(-):55-57. Available from: https://sid.ir/paper/675031/en

IEEE: Copy

L. AZADBAKHT, N.R. FARD, and M. KARIMI, “EFFECTS OF THE DIETARY APPROACHES TO STOP HYPERTENSION (DASH) EATING PLAN ON CARDIOVASCULAR RISKS AMONG TYPE 2 DIABETIC PATIENTS: A RANDOMIZED CROSSOVER CLINICAL TRIAL,” DIABETES CARE, vol. 34, no. -, pp. 55–57, 2011, [Online]. Available: https://sid.ir/paper/675031/en

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