COLORECTAL CANCER RISK AND DIETARY INTAKE OF CALCIUM, VITAMIN D, AND DAIRY PRODUCTS: A META-ANALYSIS OF 26,335 CASES FROM 60 OBSERVATIONAL STUDIES

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HUNCHAREK M.; MUSCAT J.; KUPELNICK B.

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Journal: NUTRITION AND CANCER Year:2009 | Volume:61 | Issue:- Page(s): 47-69

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Title

COLORECTAL CANCER RISK AND DIETARY INTAKE OF CALCIUM, VITAMIN D, AND DAIRY PRODUCTS: A META-ANALYSIS OF 26,335 CASES FROM 60 OBSERVATIONAL STUDIES

Author(s)

HUNCHAREK M. | MUSCAT J. | KUPELNICK B. | Issue Writer Certificate

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Abstract

Cites

DIETARY APPROACH TO STOP HYPERTENSION (DASH): DIET COMPONENTS MAY BE RELATED TO LOWER PREVALENCE OF DIFFERENT KINDS OF CANCER: A REVIEW ON THE RELATED DOCUMENTS

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APA: Copy

HUNCHAREK, M., MUSCAT, J., & KUPELNICK, B.. (2009). COLORECTAL CANCER RISK AND DIETARY INTAKE OF CALCIUM, VITAMIN D, AND DAIRY PRODUCTS: A META-ANALYSIS OF 26,335 CASES FROM 60 OBSERVATIONAL STUDIES. NUTRITION AND CANCER, 61(-), 47-69. SID. https://sid.ir/paper/676533/en

Vancouver: Copy

HUNCHAREK M., MUSCAT J., KUPELNICK B.. COLORECTAL CANCER RISK AND DIETARY INTAKE OF CALCIUM, VITAMIN D, AND DAIRY PRODUCTS: A META-ANALYSIS OF 26,335 CASES FROM 60 OBSERVATIONAL STUDIES. NUTRITION AND CANCER[Internet]. 2009;61(-):47-69. Available from: https://sid.ir/paper/676533/en

IEEE: Copy

M. HUNCHAREK, J. MUSCAT, and B. KUPELNICK, “COLORECTAL CANCER RISK AND DIETARY INTAKE OF CALCIUM, VITAMIN D, AND DAIRY PRODUCTS: A META-ANALYSIS OF 26,335 CASES FROM 60 OBSERVATIONAL STUDIES,” NUTRITION AND CANCER, vol. 61, no. -, pp. 47–69, 2009, [Online]. Available: https://sid.ir/paper/676533/en

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