Information Journal Paper
APA:
CopyHAAS, P., MACHADO, M.J., & ANTON, A.A.. (2009). EFFECTIVENESS OF WHOLE GRAIN CONSUMPTION IN THE PREVENTION OF COLORECTAL CANCER: META-ANALYSIS OF COHORT STUDIES. INTERNATIONAL JOURNAL OF FOOD SCIENCE NUTRITION, 60(SUPPL 6), 1-13. SID. https://sid.ir/paper/676547/en
Vancouver:
CopyHAAS P., MACHADO M.J., ANTON A.A.. EFFECTIVENESS OF WHOLE GRAIN CONSUMPTION IN THE PREVENTION OF COLORECTAL CANCER: META-ANALYSIS OF COHORT STUDIES. INTERNATIONAL JOURNAL OF FOOD SCIENCE NUTRITION[Internet]. 2009;60(SUPPL 6):1-13. Available from: https://sid.ir/paper/676547/en
IEEE:
CopyP. HAAS, M.J. MACHADO, and A.A. ANTON, “EFFECTIVENESS OF WHOLE GRAIN CONSUMPTION IN THE PREVENTION OF COLORECTAL CANCER: META-ANALYSIS OF COHORT STUDIES,” INTERNATIONAL JOURNAL OF FOOD SCIENCE NUTRITION, vol. 60, no. SUPPL 6, pp. 1–13, 2009, [Online]. Available: https://sid.ir/paper/676547/en