EFFECT OF AQUEOUS EXTRACT OF SAFFRON AND AEROBIC TRAINING ON HEPATIC NON ENZYMATIC ANTIOXIDANT LEVELS IN STREPTOZOTOCIN-DIABETIC RATS

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PEERI M.; MOSALMAN HAGHIGHI M.; AZARBAYEJANI M.A.

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Journal: ARCHIVES DES SCIENCES Year:2012 | Volume:65 | Issue:10 Page(s): 525-532

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Information Journal Paper

Title

EFFECT OF AQUEOUS EXTRACT OF SAFFRON AND AEROBIC TRAINING ON HEPATIC NON ENZYMATIC ANTIOXIDANT LEVELS IN STREPTOZOTOCIN-DIABETIC RATS

Author(s)

PEERI M. | MOSALMAN HAGHIGHI M. | AZARBAYEJANI M.A. | Issue Writer Certificate

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Abstract

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A REVIEW OF THE ANTIOXIDANT EFFECTS OF MEDICINAL PLANTS IN ATHLETES

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APA: Copy

PEERI, M., MOSALMAN HAGHIGHI, M., & AZARBAYEJANI, M.A.. (2012). EFFECT OF AQUEOUS EXTRACT OF SAFFRON AND AEROBIC TRAINING ON HEPATIC NON ENZYMATIC ANTIOXIDANT LEVELS IN STREPTOZOTOCIN-DIABETIC RATS. ARCHIVES DES SCIENCES, 65(10), 525-532. SID. https://sid.ir/paper/678998/en

Vancouver: Copy

PEERI M., MOSALMAN HAGHIGHI M., AZARBAYEJANI M.A.. EFFECT OF AQUEOUS EXTRACT OF SAFFRON AND AEROBIC TRAINING ON HEPATIC NON ENZYMATIC ANTIOXIDANT LEVELS IN STREPTOZOTOCIN-DIABETIC RATS. ARCHIVES DES SCIENCES[Internet]. 2012;65(10):525-532. Available from: https://sid.ir/paper/678998/en

IEEE: Copy

M. PEERI, M. MOSALMAN HAGHIGHI, and M.A. AZARBAYEJANI, “EFFECT OF AQUEOUS EXTRACT OF SAFFRON AND AEROBIC TRAINING ON HEPATIC NON ENZYMATIC ANTIOXIDANT LEVELS IN STREPTOZOTOCIN-DIABETIC RATS,” ARCHIVES DES SCIENCES, vol. 65, no. 10, pp. 525–532, 2012, [Online]. Available: https://sid.ir/paper/678998/en

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