OCCURRENCE OF LISTERIA MONOCYTOGENES IN FOOD AND READY TO EAT FOOD PRODUCTS AVAILABLE IN TIRUCHIRAPPALLI, TAMIL NADU, INDIA

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SHRINITHIVIHAHSHINI N.D.

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Journal Paper

Paper Information

Journal: WORLD JOURNAL LIFE SCIENCE AND MEDICAL RESEARCH Year:2011 | Volume:1 | Issue:4 Page(s): 0-0

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Information Journal Paper

Title

OCCURRENCE OF LISTERIA MONOCYTOGENES IN FOOD AND READY TO EAT FOOD PRODUCTS AVAILABLE IN TIRUCHIRAPPALLI, TAMIL NADU, INDIA

Author(s)

SHRINITHIVIHAHSHINI N.D. | Issue Writer Certificate

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Abstract

Cites

PRF A GENE IN LISTERIA MONOCYTOGENES ISOLATED FROM FOOD

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APA: Copy

SHRINITHIVIHAHSHINI, N.D.. (2011). OCCURRENCE OF LISTERIA MONOCYTOGENES IN FOOD AND READY TO EAT FOOD PRODUCTS AVAILABLE IN TIRUCHIRAPPALLI, TAMIL NADU, INDIA. WORLD JOURNAL LIFE SCIENCE AND MEDICAL RESEARCH, 1(4), 0-0. SID. https://sid.ir/paper/680052/en

Vancouver: Copy

SHRINITHIVIHAHSHINI N.D.. OCCURRENCE OF LISTERIA MONOCYTOGENES IN FOOD AND READY TO EAT FOOD PRODUCTS AVAILABLE IN TIRUCHIRAPPALLI, TAMIL NADU, INDIA. WORLD JOURNAL LIFE SCIENCE AND MEDICAL RESEARCH[Internet]. 2011;1(4):0-0. Available from: https://sid.ir/paper/680052/en

IEEE: Copy

N.D. SHRINITHIVIHAHSHINI, “OCCURRENCE OF LISTERIA MONOCYTOGENES IN FOOD AND READY TO EAT FOOD PRODUCTS AVAILABLE IN TIRUCHIRAPPALLI, TAMIL NADU, INDIA,” WORLD JOURNAL LIFE SCIENCE AND MEDICAL RESEARCH, vol. 1, no. 4, pp. 0–0, 2011, [Online]. Available: https://sid.ir/paper/680052/en

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