Information Journal Paper
APA:
Copy. (2017). Goji Berry (LyciumBarbarum) in the treatment of diabetes mellitus: a systematic review. FOOD RESEARCH, 1(6), 221-224. SID. https://sid.ir/paper/681881/en
Vancouver:
Copy. Goji Berry (LyciumBarbarum) in the treatment of diabetes mellitus: a systematic review. FOOD RESEARCH[Internet]. 2017;1(6):221-224. Available from: https://sid.ir/paper/681881/en
IEEE:
Copy, “Goji Berry (LyciumBarbarum) in the treatment of diabetes mellitus: a systematic review,” FOOD RESEARCH, vol. 1, no. 6, pp. 221–224, 2017, [Online]. Available: https://sid.ir/paper/681881/en