BENEFICIAL EFFECTS OF A DIETARY APPROACHES TO STOP HYPERTENSION EATING PLAN ON FEATURES OF THE METABOLIC SYNDROME

AZADBAKHT, L., MIRMIRAN, P., & ESMAILLZADEH, A.. (2005). BENEFICIAL EFFECTS OF A DIETARY APPROACHES TO STOP HYPERTENSION EATING PLAN ON FEATURES OF THE METABOLIC SYNDROME. DIABETES CARE, 28(-), 2823-2831. SID. https://sid.ir/paper/685385/en

AZADBAKHT L., MIRMIRAN P., ESMAILLZADEH A.. BENEFICIAL EFFECTS OF A DIETARY APPROACHES TO STOP HYPERTENSION EATING PLAN ON FEATURES OF THE METABOLIC SYNDROME. DIABETES CARE[Internet]. 2005;28(-):2823-2831. Available from: https://sid.ir/paper/685385/en

L. AZADBAKHT, P. MIRMIRAN, and A. ESMAILLZADEH, “BENEFICIAL EFFECTS OF A DIETARY APPROACHES TO STOP HYPERTENSION EATING PLAN ON FEATURES OF THE METABOLIC SYNDROME,” DIABETES CARE, vol. 28, no. -, pp. 2823–2831, 2005, [Online]. Available: https://sid.ir/paper/685385/en