Information Journal Paper
APA:
CopyBELYAGOUBI, L., & BELYAGOUBI BENHAMMOU, N.. (2016). EFFECTS OF EXTRACTION SOLVENT OF PHENOLIC CONVENT AND ANTIOXIDANT PROPERTIES OF PISTACIA ATLANTICA DESF FRUITS FROM ALGERIA. INTERNATIONAL FOOD RESEARCH JOURNAL, 23(-), 948-953. SID. https://sid.ir/paper/701548/en
Vancouver:
CopyBELYAGOUBI L., BELYAGOUBI BENHAMMOU N.. EFFECTS OF EXTRACTION SOLVENT OF PHENOLIC CONVENT AND ANTIOXIDANT PROPERTIES OF PISTACIA ATLANTICA DESF FRUITS FROM ALGERIA. INTERNATIONAL FOOD RESEARCH JOURNAL[Internet]. 2016;23(-):948-953. Available from: https://sid.ir/paper/701548/en
IEEE:
CopyL. BELYAGOUBI, and N. BELYAGOUBI BENHAMMOU, “EFFECTS OF EXTRACTION SOLVENT OF PHENOLIC CONVENT AND ANTIOXIDANT PROPERTIES OF PISTACIA ATLANTICA DESF FRUITS FROM ALGERIA,” INTERNATIONAL FOOD RESEARCH JOURNAL, vol. 23, no. -, pp. 948–953, 2016, [Online]. Available: https://sid.ir/paper/701548/en