Information Journal Paper
APA:
CopyCHEN, Z.. (2015). DETECTION OF SALMONELLA AND SEVERAL COMMON SALMONELLA SEROTYPES IN FOOD BY LOOP-MEDIATED ISOTHERMAL AMPLIFICATION METHOD. FOOD SCIENCE AND HUMAN WELLNESS, 4(2), 75-79. SID. https://sid.ir/paper/707300/en
Vancouver:
CopyCHEN Z.. DETECTION OF SALMONELLA AND SEVERAL COMMON SALMONELLA SEROTYPES IN FOOD BY LOOP-MEDIATED ISOTHERMAL AMPLIFICATION METHOD. FOOD SCIENCE AND HUMAN WELLNESS[Internet]. 2015;4(2):75-79. Available from: https://sid.ir/paper/707300/en
IEEE:
CopyZ. CHEN, “DETECTION OF SALMONELLA AND SEVERAL COMMON SALMONELLA SEROTYPES IN FOOD BY LOOP-MEDIATED ISOTHERMAL AMPLIFICATION METHOD,” FOOD SCIENCE AND HUMAN WELLNESS, vol. 4, no. 2, pp. 75–79, 2015, [Online]. Available: https://sid.ir/paper/707300/en