Information Journal Paper
APA:
CopyINOUE CHOI, M.. (2016). RED AND PROCESSED MEAT, NITRITE, AND HEME IRON INTAKES AND POSTMENOPAUSAL BREAST CANCER RISK IN THE NIHAARP DIET AND HEALTH STUDY. INTERNATIONAL JOURNAL OF CANCER, 138(7), 1609-1618. SID. https://sid.ir/paper/712474/en
Vancouver:
CopyINOUE CHOI M.. RED AND PROCESSED MEAT, NITRITE, AND HEME IRON INTAKES AND POSTMENOPAUSAL BREAST CANCER RISK IN THE NIHAARP DIET AND HEALTH STUDY. INTERNATIONAL JOURNAL OF CANCER[Internet]. 2016;138(7):1609-1618. Available from: https://sid.ir/paper/712474/en
IEEE:
CopyM. INOUE CHOI, “RED AND PROCESSED MEAT, NITRITE, AND HEME IRON INTAKES AND POSTMENOPAUSAL BREAST CANCER RISK IN THE NIHAARP DIET AND HEALTH STUDY,” INTERNATIONAL JOURNAL OF CANCER, vol. 138, no. 7, pp. 1609–1618, 2016, [Online]. Available: https://sid.ir/paper/712474/en