Information Journal Paper
APA:
CopyOMOBA, O.S.. (2015). HPLC-DAD PHENOLIC CHARACTERIZATION AND ANTIOXIDANT ACTIVITIES OF RIPE AND UNRIPE SWEET ORANGE PEELS. ANTIOXIDANTS, 4(-), 498-512. SID. https://sid.ir/paper/723096/en
Vancouver:
CopyOMOBA O.S.. HPLC-DAD PHENOLIC CHARACTERIZATION AND ANTIOXIDANT ACTIVITIES OF RIPE AND UNRIPE SWEET ORANGE PEELS. ANTIOXIDANTS[Internet]. 2015;4(-):498-512. Available from: https://sid.ir/paper/723096/en
IEEE:
CopyO.S. OMOBA, “HPLC-DAD PHENOLIC CHARACTERIZATION AND ANTIOXIDANT ACTIVITIES OF RIPE AND UNRIPE SWEET ORANGE PEELS,” ANTIOXIDANTS, vol. 4, no. -, pp. 498–512, 2015, [Online]. Available: https://sid.ir/paper/723096/en