Association between dietary isoflavones in soy and legumes and endometrial cancer: a systematic review and meta-analysis

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Journal Paper

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Journal: JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS Year:2018 | Volume:118 | Issue:4 Page(s): 637-651

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Information Journal Paper

Title

Association between dietary isoflavones in soy and legumes and endometrial cancer: a systematic review and meta-analysis

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Abstract

Cites

Dietary Phytoestrogen Intake and The Risk of Endometriosis in Iranian Women: A Case-Control Study

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APA: Copy

. (2018). Association between dietary isoflavones in soy and legumes and endometrial cancer: a systematic review and meta-analysis. JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS, 118(4), 637-651. SID. https://sid.ir/paper/725094/en

Vancouver: Copy

. Association between dietary isoflavones in soy and legumes and endometrial cancer: a systematic review and meta-analysis. JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS[Internet]. 2018;118(4):637-651. Available from: https://sid.ir/paper/725094/en

IEEE: Copy

, “Association between dietary isoflavones in soy and legumes and endometrial cancer: a systematic review and meta-analysis,” JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS, vol. 118, no. 4, pp. 637–651, 2018, [Online]. Available: https://sid.ir/paper/725094/en

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