Information Journal Paper
APA:
Copy. (2019). Antibiotic residues in food: Extraction, analysis, and human health concerns. JOURNAL OF AGRICULTURE AND FOOD CHEMISTRY, 67(27), 7569-7586. SID. https://sid.ir/paper/745014/en
Vancouver:
Copy. Antibiotic residues in food: Extraction, analysis, and human health concerns. JOURNAL OF AGRICULTURE AND FOOD CHEMISTRY[Internet]. 2019;67(27):7569-7586. Available from: https://sid.ir/paper/745014/en
IEEE:
Copy, “Antibiotic residues in food: Extraction, analysis, and human health concerns,” JOURNAL OF AGRICULTURE AND FOOD CHEMISTRY, vol. 67, no. 27, pp. 7569–7586, 2019, [Online]. Available: https://sid.ir/paper/745014/en