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Information Journal Paper

Title

Food safety impacts of antimicrobial use and their residues in aquaculture

Author(s)

  | Issue Writer Certificate 

Pages

  21-21

Keywords

Not Registered.

Abstract

Cites

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  • Cite

    APA: Copy

    . (2018). Food safety impacts of antimicrobial use and their residues in aquaculture. PUBLIC HEALTH REVIEWS, 39(-), 21-21. SID. https://sid.ir/paper/746875/en

    Vancouver: Copy

    . Food safety impacts of antimicrobial use and their residues in aquaculture. PUBLIC HEALTH REVIEWS[Internet]. 2018;39(-):21-21. Available from: https://sid.ir/paper/746875/en

    IEEE: Copy

    , “Food safety impacts of antimicrobial use and their residues in aquaculture,” PUBLIC HEALTH REVIEWS, vol. 39, no. -, pp. 21–21, 2018, [Online]. Available: https://sid.ir/paper/746875/en

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