Consumption of coffee or caffeine and serum concentration of inflammatory markers: A systematic review

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Journal Paper

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Journal: Critical reviews in food science and nutrition Year:2019 | Volume:59 | Issue:4 Page(s): 652-663

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Information Journal Paper

Title

Consumption of coffee or caffeine and serum concentration of inflammatory markers: A systematic review

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Abstract

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The Effects of Caffeine Consumption on Histomorphometric Changes of Seminal Vesicle and Epididymis in Rat Offspring: An Experimental Study

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APA: Copy

. (2019). Consumption of coffee or caffeine and serum concentration of inflammatory markers: A systematic review. Critical reviews in food science and nutrition, 59(4), 652-663. SID. https://sid.ir/paper/748132/en

Vancouver: Copy

. Consumption of coffee or caffeine and serum concentration of inflammatory markers: A systematic review. Critical reviews in food science and nutrition[Internet]. 2019;59(4):652-663. Available from: https://sid.ir/paper/748132/en

IEEE: Copy

, “Consumption of coffee or caffeine and serum concentration of inflammatory markers: A systematic review,” Critical reviews in food science and nutrition, vol. 59, no. 4, pp. 652–663, 2019, [Online]. Available: https://sid.ir/paper/748132/en

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