DETERMINATION OF RELATIVE SALT TOLERANCE FOR PISTACHIO CULTIVARS ACCORDING TO QUANTITATIVE YIELD, ION UPTAKE AND TRANSPORTATION

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MOEINRAD H.; KHALIGHI A.; TALAEI ALI REZA; LASSANI H.; HAGHNIA GHOLAM HOSSEIN

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Journal: Year:2002 | Volume:8 | Issue:1 Page(s): 39-62

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Title

DETERMINATION OF RELATIVE SALT TOLERANCE FOR PISTACHIO CULTIVARS ACCORDING TO QUANTITATIVE YIELD, ION UPTAKE AND TRANSPORTATION

Author(s)

Keywords

SALT TOLERANCEQ2

PISTACHIO CULTIVARSQ4

QUANTITATIVE YIELDQ2

Abstract

In order to investigate effects of salinity on QUANTITATIVE YIELD, ion uptake and transportation a farm experiment was done. The experiment was conducted for two years (1999, 2000) at the pistachio production station in Gonabad, Khorasan. Two orchard of pistachio farm with different levels of Eciw. were selected for this study. The cultivars of Badami riz (Sefid) and Fandoghi (ohadi) which have previously been budded on Badami -riz formed scion – rootstock combinations. This experiment was done in the form of randomized complete block design with repeated measurement. The following results obtained:Sodium content of leaf tissues was increased in Fandoghi as compared to Badami, Significantly. The Cl‑, Ca+2 ,Mg+2 and especially Na concentrations in leaves showed an increase beyond the normal range. The results of combined analysis in two years and two pistachio production units showed that the QUANTITATIVE YIELD of Badami is significantly higher than Fandoghi.

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APA: Copy

MOEINRAD, H., KHALIGHI, A., TALAEI, ALI REZA, LASSANI, H., & HAGHNIA, GHOLAM HOSSEIN. (2002). DETERMINATION OF RELATIVE SALT TOLERANCE FOR PISTACHIO CULTIVARS ACCORDING TO QUANTITATIVE YIELD, ION UPTAKE AND TRANSPORTATION . JOURNAL OF AGRICULTURAL SCIENCES, 8(1), 39-62. SID. https://sid.ir/paper/7531/en

Vancouver: Copy

MOEINRAD H., KHALIGHI A., TALAEI ALI REZA, LASSANI H., HAGHNIA GHOLAM HOSSEIN. DETERMINATION OF RELATIVE SALT TOLERANCE FOR PISTACHIO CULTIVARS ACCORDING TO QUANTITATIVE YIELD, ION UPTAKE AND TRANSPORTATION . JOURNAL OF AGRICULTURAL SCIENCES[Internet]. 2002;8(1):39-62. Available from: https://sid.ir/paper/7531/en

IEEE: Copy

H. MOEINRAD, A. KHALIGHI, ALI REZA TALAEI, H. LASSANI, and GHOLAM HOSSEIN HAGHNIA, “DETERMINATION OF RELATIVE SALT TOLERANCE FOR PISTACHIO CULTIVARS ACCORDING TO QUANTITATIVE YIELD, ION UPTAKE AND TRANSPORTATION ,” JOURNAL OF AGRICULTURAL SCIENCES, vol. 8, no. 1, pp. 39–62, 2002, [Online]. Available: https://sid.ir/paper/7531/en

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