Fruit and vegetable consumption and risk of cardiovascular disease: A meta-analysis of prospective cohort studies

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Journal Paper

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Journal: Critical reviews in food science and nutrition Year:2017 | Volume:57 | Issue:8 Page(s): 1650-1663

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Information Journal Paper

Title

Fruit and vegetable consumption and risk of cardiovascular disease: A meta-analysis of prospective cohort studies

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Abstract

Cites

Association of dietary energy density with cardiometabolic risk factors and metabolic syndrome in Tehranian older adults
The association of food quality score and cardiovascular diseases risk factors among women: A cross-sectional study

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APA: Copy

. (2017). Fruit and vegetable consumption and risk of cardiovascular disease: A meta-analysis of prospective cohort studies. Critical reviews in food science and nutrition, 57(8), 1650-1663. SID. https://sid.ir/paper/754479/en

Vancouver: Copy

. Fruit and vegetable consumption and risk of cardiovascular disease: A meta-analysis of prospective cohort studies. Critical reviews in food science and nutrition[Internet]. 2017;57(8):1650-1663. Available from: https://sid.ir/paper/754479/en

IEEE: Copy

, “Fruit and vegetable consumption and risk of cardiovascular disease: A meta-analysis of prospective cohort studies,” Critical reviews in food science and nutrition, vol. 57, no. 8, pp. 1650–1663, 2017, [Online]. Available: https://sid.ir/paper/754479/en

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