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Information Journal Paper

Title

Olive fruit (Olea europaea L. ): Chemopreventive effect in the rat model of hepatocellular carcinoma

Author(s)

  | Issue Writer Certificate 

Pages

  207-214

Keywords

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Abstract

Cites

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  • Cite

    APA: Copy

    . (2018). Olive fruit (Olea europaea L. ): Chemopreventive effect in the rat model of hepatocellular carcinoma. Pharma Nutrition, 6(-), 207-214. SID. https://sid.ir/paper/759321/en

    Vancouver: Copy

    . Olive fruit (Olea europaea L. ): Chemopreventive effect in the rat model of hepatocellular carcinoma. Pharma Nutrition[Internet]. 2018;6(-):207-214. Available from: https://sid.ir/paper/759321/en

    IEEE: Copy

    , “Olive fruit (Olea europaea L. ): Chemopreventive effect in the rat model of hepatocellular carcinoma,” Pharma Nutrition, vol. 6, no. -, pp. 207–214, 2018, [Online]. Available: https://sid.ir/paper/759321/en

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