Identification and evaluation of anti-inflammatory properties of aqueous components extracted from sesame (Sesamum indicum) oil

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Journal Paper

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Journal: Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences Year:2018 | Volume:1087-1088 | Issue:- Page(s): 61-69

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Title

Identification and evaluation of anti-inflammatory properties of aqueous components extracted from sesame (Sesamum indicum) oil

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Abstract

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Herbal remedies for treatment of urticaria in view of Iranian Medicine and evaluation of relevant evidence in conventional medicine

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APA: Copy

. (2018). Identification and evaluation of anti-inflammatory properties of aqueous components extracted from sesame (Sesamum indicum) oil. Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, 1087-1088(-), 61-69. SID. https://sid.ir/paper/763302/en

Vancouver: Copy

. Identification and evaluation of anti-inflammatory properties of aqueous components extracted from sesame (Sesamum indicum) oil. Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences[Internet]. 2018;1087-1088(-):61-69. Available from: https://sid.ir/paper/763302/en

IEEE: Copy

, “Identification and evaluation of anti-inflammatory properties of aqueous components extracted from sesame (Sesamum indicum) oil,” Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, vol. 1087-1088, no. -, pp. 61–69, 2018, [Online]. Available: https://sid.ir/paper/763302/en

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