Information Journal Paper
APA:
Copy. (2018). Arsenic, cadmium and lead in fresh and processed tuna marketed in Galicia (NW Spain): Risk assessment of dietary exposure. SCIENCE OF THE TOTAL ENVIRONMENT, 627(-), 322-331. SID. https://sid.ir/paper/767885/en
Vancouver:
Copy. Arsenic, cadmium and lead in fresh and processed tuna marketed in Galicia (NW Spain): Risk assessment of dietary exposure. SCIENCE OF THE TOTAL ENVIRONMENT[Internet]. 2018;627(-):322-331. Available from: https://sid.ir/paper/767885/en
IEEE:
Copy, “Arsenic, cadmium and lead in fresh and processed tuna marketed in Galicia (NW Spain): Risk assessment of dietary exposure,” SCIENCE OF THE TOTAL ENVIRONMENT, vol. 627, no. -, pp. 322–331, 2018, [Online]. Available: https://sid.ir/paper/767885/en