Information Journal Paper
APA:
Copy. (2017). Outbreaks and factors influencing microbiological contamination of fresh produce. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 97(5), 1396-1403. SID. https://sid.ir/paper/768155/en
Vancouver:
Copy. Outbreaks and factors influencing microbiological contamination of fresh produce. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE[Internet]. 2017;97(5):1396-1403. Available from: https://sid.ir/paper/768155/en
IEEE:
Copy, “Outbreaks and factors influencing microbiological contamination of fresh produce,” JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, vol. 97, no. 5, pp. 1396–1403, 2017, [Online]. Available: https://sid.ir/paper/768155/en