Omega-3 versus Omega-6 Polyunsaturated Fatty Acids in the Prevention and Treatment of Inflammatory Skin Diseases

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Journal Paper

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Journal: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES Year:2020 | Volume:21 | Issue:3 Page(s): 741-766

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Title

Omega-3 versus Omega-6 Polyunsaturated Fatty Acids in the Prevention and Treatment of Inflammatory Skin Diseases

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Abstract

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Omega-3 Fatty Acids: Anti-Inflammatory Effects to Ensure the Health

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APA: Copy

. (2020). Omega-3 versus Omega-6 Polyunsaturated Fatty Acids in the Prevention and Treatment of Inflammatory Skin Diseases. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 21(3), 741-766. SID. https://sid.ir/paper/775520/en

Vancouver: Copy

. Omega-3 versus Omega-6 Polyunsaturated Fatty Acids in the Prevention and Treatment of Inflammatory Skin Diseases. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES[Internet]. 2020;21(3):741-766. Available from: https://sid.ir/paper/775520/en

IEEE: Copy

, “Omega-3 versus Omega-6 Polyunsaturated Fatty Acids in the Prevention and Treatment of Inflammatory Skin Diseases,” INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, vol. 21, no. 3, pp. 741–766, 2020, [Online]. Available: https://sid.ir/paper/775520/en

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