Marine omega-3 fatty acid intake and survival of stage III colon cancer according to tumor molecular markers in NCCTG Phase III trial N0147 (Alliance)

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Journal Paper

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Journal: INTERNATIONAL JOURNAL OF CANCER Year:2019 | Volume:145 | Issue:2 Page(s): 380-389

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Information Journal Paper

Title

Marine omega-3 fatty acid intake and survival of stage III colon cancer according to tumor molecular markers in NCCTG Phase III trial N0147 (Alliance)

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Abstract

Cites

Omega-3 Fatty Acids: Anti-Inflammatory Effects to Ensure the Health

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APA: Copy

. (2019). Marine omega-3 fatty acid intake and survival of stage III colon cancer according to tumor molecular markers in NCCTG Phase III trial N0147 (Alliance). INTERNATIONAL JOURNAL OF CANCER, 145(2), 380-389. SID. https://sid.ir/paper/785015/en

Vancouver: Copy

. Marine omega-3 fatty acid intake and survival of stage III colon cancer according to tumor molecular markers in NCCTG Phase III trial N0147 (Alliance). INTERNATIONAL JOURNAL OF CANCER[Internet]. 2019;145(2):380-389. Available from: https://sid.ir/paper/785015/en

IEEE: Copy

, “Marine omega-3 fatty acid intake and survival of stage III colon cancer according to tumor molecular markers in NCCTG Phase III trial N0147 (Alliance),” INTERNATIONAL JOURNAL OF CANCER, vol. 145, no. 2, pp. 380–389, 2019, [Online]. Available: https://sid.ir/paper/785015/en

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