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Title

STUDY OF ALLELOPATHIC EFFECTS OF DIFFERENT PLANTS ON GERMINATION AND SEEDLING GROWTH OF BARLEY (HORDEUM VULGARE L.)

Pages

  199-211

Abstract

 The allopathic effects of three plants (Triticum aestivum, Beta vulgaris and Zea mays) and five weeds (Avena fatua ,Secale cereale, Convolvulus arvensis, Sorghum halepense and Cyperus rotundus) on seed GERMINATION and seedling growth of BARLEY (Hordeum vulgar) was investigated under laboratory and glasshouse conditions. The results showd that fresh shoot extracts of Convolvulus arvensis, Beta vulgaris and Secale cereale had significant effects on GERMINATION rate of BARLEY seedlings and reduced it in 47, 42 and 25 percent, respectively. Fresh shoot or root extracts of these three plants reduced coleoptile length, root length and root dry weight of BARLEY seedlings, too. Roots appeared more sensitive than shoots to allelopathic effects. Fresh plant extracts were more phytotoxic than dried plant extracts and also shoot eextracts had higher detrimental effects than root extract. Ingeneral, shoot extracts and residues of these three plants (fresh shoot extracts specially) reduced GERMINATION, root length, shoot length and root dry weight of BARLEY seedlings significantly. This effect was more significant for Beta vulgaris.

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    APA: Copy

    HASSANPOOR, J., KHODABANDEH, N., & RANJI, Z.. (2008). STUDY OF ALLELOPATHIC EFFECTS OF DIFFERENT PLANTS ON GERMINATION AND SEEDLING GROWTH OF BARLEY (HORDEUM VULGARE L.). JOURNAL OF AGRICULTURAL SCIENCES, 13(1), 199-211. SID. https://sid.ir/paper/7913/en

    Vancouver: Copy

    HASSANPOOR J., KHODABANDEH N., RANJI Z.. STUDY OF ALLELOPATHIC EFFECTS OF DIFFERENT PLANTS ON GERMINATION AND SEEDLING GROWTH OF BARLEY (HORDEUM VULGARE L.). JOURNAL OF AGRICULTURAL SCIENCES[Internet]. 2008;13(1):199-211. Available from: https://sid.ir/paper/7913/en

    IEEE: Copy

    J. HASSANPOOR, N. KHODABANDEH, and Z. RANJI, “STUDY OF ALLELOPATHIC EFFECTS OF DIFFERENT PLANTS ON GERMINATION AND SEEDLING GROWTH OF BARLEY (HORDEUM VULGARE L.),” JOURNAL OF AGRICULTURAL SCIENCES, vol. 13, no. 1, pp. 199–211, 2008, [Online]. Available: https://sid.ir/paper/7913/en

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