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Information Journal Paper

Title

A STUDY OF THE FACTORS AFFECTING MORTALITY RATE IN BROILER FARMS IN IRAN

Pages

  333-347

Abstract

BROILER FARM INDUSTRY is a most profitable operation in the world but in Iran it is faced with a high mortality rate. To find out factors affecting mortality rate in this industry, a national research project was carried out. It was based on a survey research method; a systematic sampling technique being employed to identify the first highest provinces in terms of broiler production capacity. These provinces ran a 50% of overall capacity in broiler production at a national level. The survey questionnaire was designed based on literature and then its face-validity and reliability calculated. A sample of 200 broiler farms was considered as the sample for interview. The results showed that the highest mortality rate of 20.77% and the lowest (6.84%) prevait in Tehran and Mazanderan provinces, respectively. The results also showed that factors such as farm size, house preparation for rearing period, disinfection pools, house ventilation, presence hours of manager on the farm, source of feed supply, physical feed form, rearing periods during the year, and time lapse between two rearing periods, are the affecting Factors in mortality rate. Some practical Suggestions are presented in the paper showing how to prevent or diminish mortality rate.

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    Cite

    APA: Copy

    MOEINIZADEH, H., & SHAH VALI, M.. (2007). A STUDY OF THE FACTORS AFFECTING MORTALITY RATE IN BROILER FARMS IN IRAN. IRANIAN JOURNAL OF AGRICULTURAL SCIENCES (JOURNAL OF AGRICULTURE), 38-2(2 (AGRICULTURAL ECONOMICS AND DEVELOPMENT)), 333-347. SID. https://sid.ir/paper/8540/en

    Vancouver: Copy

    MOEINIZADEH H., SHAH VALI M.. A STUDY OF THE FACTORS AFFECTING MORTALITY RATE IN BROILER FARMS IN IRAN. IRANIAN JOURNAL OF AGRICULTURAL SCIENCES (JOURNAL OF AGRICULTURE)[Internet]. 2007;38-2(2 (AGRICULTURAL ECONOMICS AND DEVELOPMENT)):333-347. Available from: https://sid.ir/paper/8540/en

    IEEE: Copy

    H. MOEINIZADEH, and M. SHAH VALI, “A STUDY OF THE FACTORS AFFECTING MORTALITY RATE IN BROILER FARMS IN IRAN,” IRANIAN JOURNAL OF AGRICULTURAL SCIENCES (JOURNAL OF AGRICULTURE), vol. 38-2, no. 2 (AGRICULTURAL ECONOMICS AND DEVELOPMENT), pp. 333–347, 2007, [Online]. Available: https://sid.ir/paper/8540/en

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