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Information Journal Paper

Title

E ect of Cross-Section on the Mixing of Liquid Species in Helix Micromixers, A Numerical Approach

Pages

  353-360

Abstract

 Micromixers are an important part of micro uidics systems. In the present work, mixing was enhanced through the three helix types of Micromixers. As a result of Dean vortices, a Mixing Index of 99% obtained at a very short length of the Micromixers for the Reynolds number of 10. It is also obtained that the Micromixer with rectangular cross-section showed better enhancement compared to the circular and triangular cross-section.

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    APA: Copy

    Dehgani, T., Pirkhoshghiafe, R., Balazadeh, P., & Sadegh Moghanlou, F.. (2021). E ect of Cross-Section on the Mixing of Liquid Species in Helix Micromixers, A Numerical Approach. INTERNATIONAL JOURNAL OF INDUSTRIAL MATHEMATICS, 13(3 ), 353-360. SID. https://sid.ir/paper/958360/en

    Vancouver: Copy

    Dehgani T., Pirkhoshghiafe R., Balazadeh P., Sadegh Moghanlou F.. E ect of Cross-Section on the Mixing of Liquid Species in Helix Micromixers, A Numerical Approach. INTERNATIONAL JOURNAL OF INDUSTRIAL MATHEMATICS[Internet]. 2021;13(3 ):353-360. Available from: https://sid.ir/paper/958360/en

    IEEE: Copy

    T. Dehgani, R. Pirkhoshghiafe, P. Balazadeh, and F. Sadegh Moghanlou, “E ect of Cross-Section on the Mixing of Liquid Species in Helix Micromixers, A Numerical Approach,” INTERNATIONAL JOURNAL OF INDUSTRIAL MATHEMATICS, vol. 13, no. 3 , pp. 353–360, 2021, [Online]. Available: https://sid.ir/paper/958360/en

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