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Educational Videos and Scientific Workshops

Scientific Information Database

ISSN: 2588-4824

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Issue Information

FOOD TECHNOLOGY
Year:2001 | Volume:55 | Issue:-|Papers Count:2

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Year

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Journal Article

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Title:

IMPROVING PROBIOTIC SURVIVAL RATES

Author(s):

SIUTA CRUCE P. | GOULET J.

Journal:

FOOD TECHNOLOGY

Issue Info:

Year:
2001
Volume:
55
Issue:
-
Pages:
36-44

Keywords:

Abstract:

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