Information Journal Paper
APA:
Copy. (2020). Health risk assessment of polycyclic aromatic hydrocarbons via dietary intake of leafy vegetables. International Journal of Environmental Analytical Chemistry, -(-), 1-16. SID. https://sid.ir/paper/1006378/en
Vancouver:
Copy. Health risk assessment of polycyclic aromatic hydrocarbons via dietary intake of leafy vegetables. International Journal of Environmental Analytical Chemistry[Internet]. 2020;-(-):1-16. Available from: https://sid.ir/paper/1006378/en
IEEE:
Copy, “Health risk assessment of polycyclic aromatic hydrocarbons via dietary intake of leafy vegetables,” International Journal of Environmental Analytical Chemistry, vol. -, no. -, pp. 1–16, 2020, [Online]. Available: https://sid.ir/paper/1006378/en