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Information Journal Paper

Title

ADSORPTION OF MANGANESE (II) IONS FROM DRINKING WATER USING MIXED NATURAL ADSORBENTS

Pages

  49-57

Abstract

 In this study, ADSORPTION of manganese (II) from aqueous solution as environmental pollutants has been studied. The mixing ratio of 30 to 70 WHEAT BRAN to JAPANESE MEDLAR core shell is used as adsorbent. This paper incorporates the effects of adsorbent weight, pH, contact time, and temperature. The optimal weight of adsorbent, pH, contact time, and temperature were obtained as 1 g, 6.5, 180 minutes, and 293.15 K, respectively. The ADSORPTION process fitted the Temkin model with a correlation coefficient of 1. The thermodynamic parameters, including change in standard Gibbs free energy (DGo), enthalpy (DHo), and entropy (DSo) have been calculated. FT-IR analysis was performed to identify the functional groups on the adsorbent surface. The morphology of surface has been investigated using scanning electron microscopy.

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    APA: Copy

    TAJARI, E., SAMADANI LANGEROODI, NARGES, & KHALAFI, M.. (2017). ADSORPTION OF MANGANESE (II) IONS FROM DRINKING WATER USING MIXED NATURAL ADSORBENTS. JOURNAL OF APPLIED RESEARCHES IN CHEMISTRY (JARC), 11(1), 49-57. SID. https://sid.ir/paper/180201/en

    Vancouver: Copy

    TAJARI E., SAMADANI LANGEROODI NARGES, KHALAFI M.. ADSORPTION OF MANGANESE (II) IONS FROM DRINKING WATER USING MIXED NATURAL ADSORBENTS. JOURNAL OF APPLIED RESEARCHES IN CHEMISTRY (JARC)[Internet]. 2017;11(1):49-57. Available from: https://sid.ir/paper/180201/en

    IEEE: Copy

    E. TAJARI, NARGES SAMADANI LANGEROODI, and M. KHALAFI, “ADSORPTION OF MANGANESE (II) IONS FROM DRINKING WATER USING MIXED NATURAL ADSORBENTS,” JOURNAL OF APPLIED RESEARCHES IN CHEMISTRY (JARC), vol. 11, no. 1, pp. 49–57, 2017, [Online]. Available: https://sid.ir/paper/180201/en

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