EFFECTS DIETARY VITAMIN E AND B2 ON HEMATOLOGICAL AND IMMUNOLOGICAL PARAMETERS OF JUVENILE BARBEL STURGEON ACIPENSER NUDIVENTRIS

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ASHOURI A.R.; KHARA H.; YAZDANI SADATI M.A.; KAZEMI R.

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Journal: JOURNAL OF ANIMAL PHYSIOLOGY AND DEVELOPMENT (QUARTERLY JOURNAL OF BIOLOGICAL SCIENCES) Year:2015 | Volume:8 | Issue:1 (28) Page(s): 17-22

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Title

EFFECTS DIETARY VITAMIN E AND B2 ON HEMATOLOGICAL AND IMMUNOLOGICAL PARAMETERS OF JUVENILE BARBEL STURGEON ACIPENSER NUDIVENTRIS

Author(s)

ASHOURI A.R. | KHARA H. | YAZDANI SADATI M.A. | KAZEMI R. | Issue Writer Certificate

Keywords

ACIPENSER NUDIVENTRISQ2

VITAMIN EQ2

RIBOFLAVINQ2

BLOOD INDEXQ1

IMMUNEQ1

Abstract

Introduction & Objective: Vitamins are organic compounds which are essential for normal growth and metabolic activities in fish and shrimp. This study was conducted to evaluate the effects of dietary vitamins E and B2 on growth performance of ACIPENSER NUDIVENTRIS fingerlings.Materials and Methods: The feeding trial was conducted by a completely randomized design with six treatments. ACIPENSER NUDIVENTRIS fingerlings with the initial mean weight of 30±1.5 g (mean±SD) were fed five experimental diets for 8 weeks; diet one supplemented with VITAMIN E (300 mg/kg), diet 2 supplemented with RIBOFLAVIN (B2) (20mg/kg), diet 3 supplemented with VITAMIN E (300 mg/kg) and RIBOFLAVIN (B2) (15 mg/kg), diet 4 supplemented with VITAMIN E (300 mg/kg) and RIBOFLAVIN (B2) (20 mg/kg) and diet 5 supplemented with VITAMIN E (300 mg/kg) and RIBOFLAVIN (B2) (25 mg/kg). A control group was also used that was fed a diet lacking VITAMIN E and B2. Blood parameters including RBC, WBC, hemoglobin and hematocrit and IMMUNE system indicator (Lysosyme, IgM and Compliment) were determined.Results: The result showed. Increasing of VITAMIN E and RIBOFLAVIN were influenced on blood and IMMUNE system fish. Fish fed 300 mg/ kg dietary had highest erythrocyte, lysosyme activity, IgM, total immunoglobulin. Amount of hemoglobin and compliment activity in fish fed with 20 mg/kg RIBOFLAVIN showed significant difference with control group (P<0.05). The result indicated blood in dices and IMMUNE system were improved by mixed of 300 and 20 mg/kg VITAMIN E and dietar also these parameters were improved by addition 300 and 200 mg/kg VITAMIN E and RIBOFLAVIN separately in diets.

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APA: Copy

ASHOURI, A.R., KHARA, H., YAZDANI SADATI, M.A., & KAZEMI, R.. (2015). EFFECTS DIETARY VITAMIN E AND B₂ ON HEMATOLOGICAL AND IMMUNOLOGICAL PARAMETERS OF JUVENILE BARBEL STURGEON ACIPENSER NUDIVENTRIS. JOURNAL OF ANIMAL PHYSIOLOGY AND DEVELOPMENT (QUARTERLY JOURNAL OF BIOLOGICAL SCIENCES), 8(1 (28)), 17-22. SID. https://sid.ir/paper/191797/en

Vancouver: Copy

ASHOURI A.R., KHARA H., YAZDANI SADATI M.A., KAZEMI R.. EFFECTS DIETARY VITAMIN E AND B₂ ON HEMATOLOGICAL AND IMMUNOLOGICAL PARAMETERS OF JUVENILE BARBEL STURGEON ACIPENSER NUDIVENTRIS. JOURNAL OF ANIMAL PHYSIOLOGY AND DEVELOPMENT (QUARTERLY JOURNAL OF BIOLOGICAL SCIENCES)[Internet]. 2015;8(1 (28)):17-22. Available from: https://sid.ir/paper/191797/en

IEEE: Copy

A.R. ASHOURI, H. KHARA, M.A. YAZDANI SADATI, and R. KAZEMI, “EFFECTS DIETARY VITAMIN E AND B₂ ON HEMATOLOGICAL AND IMMUNOLOGICAL PARAMETERS OF JUVENILE BARBEL STURGEON ACIPENSER NUDIVENTRIS,” JOURNAL OF ANIMAL PHYSIOLOGY AND DEVELOPMENT (QUARTERLY JOURNAL OF BIOLOGICAL SCIENCES), vol. 8, no. 1 (28), pp. 17–22, 2015, [Online]. Available: https://sid.ir/paper/191797/en

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