GENETIC DIVERSITY AMONG SELECTED VARIETIES OF BRASSICA NAPUS (CRUCIFERAE) BASED ON THE BIOCHEMICAL COMPOSITION OF SEEDS

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NASR N.; KHAYAMI M.; HEYDARI R.; JAMEEI R.

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Journal: JOURNAL OF SCIENCE (UNIVERSITY OF TEHRAN) (JSUT) Year:2006 | Volume:32 | Issue:1 (SECTION: BIOLOGY 1) Page(s): 37-40

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Title

GENETIC DIVERSITY AMONG SELECTED VARIETIES OF BRASSICA NAPUS (CRUCIFERAE) BASED ON THE BIOCHEMICAL COMPOSITION OF SEEDS

Author(s)

NASR N. | KHAYAMI M. | HEYDARI R. | JAMEEI R. | Issue Writer Certificate

Keywords

BRASSICA NAPUSQ3

SDS-PAGE ELECTROPHORESISQ3

SEED PROTEINQ3

FATTY ACIDSQ3

Abstract

This research deals with the seed contents of some varieties of BRASSICA NAPUS (cvs. Ebonit, Bristol, VDH80001, Option, PF, Colvert, Orient, Cobra, IRA, Rigent ´ Cobra) using the following approaches: 1) measurement of the total SEED PROTEIN which yielded protein content ranged from 18.46 to 30.8/100 gr of dry weight inVDH8001 and Bristol varieties, respectively; 2) study of seed storage protein using gel, electrophoresis; 3) extraction of the total seed oil yielding contents ranging from 37% to 44% gr/100 of dry weight in Rigent ´ Cobra and Cobra varieties, respectively; 4) determination of FATTY ACIDS contents and their kinds. Among five major isolated FATTY ACIDS, oleic and stearic acids have the highest and the lowest values, respectively. The genetic linkage among the seeds belonging to different varieties was investigated based on FATTY ACIDS as well as proteins.

Cites

BIOCHEMICAL STUDY OF SOME POPULATIONS OF GUNDELIA TOURNEFORTII L. IN WEST AZARBAIJAN

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APA: Copy

NASR, N., KHAYAMI, M., HEYDARI, R., & JAMEEI, R.. (2006). GENETIC DIVERSITY AMONG SELECTED VARIETIES OF BRASSICA NAPUS (CRUCIFERAE) BASED ON THE BIOCHEMICAL COMPOSITION OF SEEDS. JOURNAL OF SCIENCE (UNIVERSITY OF TEHRAN) (JSUT), 32(1 (SECTION: BIOLOGY 1)), 37-40. SID. https://sid.ir/paper/2253/en

Vancouver: Copy

NASR N., KHAYAMI M., HEYDARI R., JAMEEI R.. GENETIC DIVERSITY AMONG SELECTED VARIETIES OF BRASSICA NAPUS (CRUCIFERAE) BASED ON THE BIOCHEMICAL COMPOSITION OF SEEDS. JOURNAL OF SCIENCE (UNIVERSITY OF TEHRAN) (JSUT)[Internet]. 2006;32(1 (SECTION: BIOLOGY 1)):37-40. Available from: https://sid.ir/paper/2253/en

IEEE: Copy

N. NASR, M. KHAYAMI, R. HEYDARI, and R. JAMEEI, “GENETIC DIVERSITY AMONG SELECTED VARIETIES OF BRASSICA NAPUS (CRUCIFERAE) BASED ON THE BIOCHEMICAL COMPOSITION OF SEEDS,” JOURNAL OF SCIENCE (UNIVERSITY OF TEHRAN) (JSUT), vol. 32, no. 1 (SECTION: BIOLOGY 1), pp. 37–40, 2006, [Online]. Available: https://sid.ir/paper/2253/en

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