EVALUATION OF STORAGE CONDITIONS EFFECT AND SEED SIZE ON GERMINATION PROPERTIES AND VIGOUR OF DIFFERENT WHEAT CULTIVAR

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

MONDANI F.; RIAHINIA SH.; KHAJE HOSEINI M.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: SEED RESEARCH (JOURNAL OF SEED SCIENCE AND TECHNOLOGY) Year:2012 | Volume:2 | Issue:1 Page(s): 14-24

Download Full-Text

Persian Verion

View:

1,443

Download:

Cites:

Information Journal Paper

Title

EVALUATION OF STORAGE CONDITIONS EFFECT AND SEED SIZE ON GERMINATION PROPERTIES AND VIGOUR OF DIFFERENT WHEAT CULTIVAR

Author(s)

MONDANI F. | RIAHINIA SH. | KHAJE HOSEINI M. | Issue Writer Certificate

Keywords

SEED STORAGEQ2

GERMINATIONQ2

SEED VIGOURQ2

WHEATQ3

Abstract

In order to assessment of storage conditions effect on GERMINATION traits and vigour of WHEAT, a factorial experiment based on a completely randomized design with 4 replications was conducted at Ferdowsi University of Mashhad in 2010. Treatments were three times of storage (0, 7 and 14 days at 45oC), seed size (small and large) and WHEAT varieties (Falat, Gaskojen, Sayonze, Pishtaz, Bahar and Tous). Each experimental unit was contained two paper towels (20 × 40 cm) that 25 seeds were placed on it and one paper towel was placed on top. Seed germinated were conducted after 8 days. Then GERMINATION percentage, normal percent, shoot length and dry weight determined. Mean GERMINATION time (MGT) for treatments calculated separately. The results demonstrated that SEED STORAGE had significant effects on WHEAT GERMINATION and vigour. With increasing of storage time MGT 26.6% increased. Storage time had negative effects on GERMINATION traits and seedling growth of WHEAT by reduction of GERMINATION percentage (3%), normal seedling (16.2%), shoot length (27.2%) and shoot dry weight (20.3%). MGT and shoot length were the most sensitive measured properties. MGT was more in the small seeds compare to the large seeds after storage. Furthermore, with decreasing WHEAT seed size, increasing of the aging time resulted to increase MGT and reduced other investigated GERMINATION properties. Also storage was drastic effect on small seeds.

Cites

No record.

References

No record.

Cite

APA: Copy

MONDANI, F., RIAHINIA, SH., & KHAJE HOSEINI, M.. (2012). EVALUATION OF STORAGE CONDITIONS EFFECT AND SEED SIZE ON GERMINATION PROPERTIES AND VIGOUR OF DIFFERENT WHEAT CULTIVAR. SEED RESEARCH (JOURNAL OF SEED SCIENCE AND TECHNOLOGY), 2(1), 14-24. SID. https://sid.ir/paper/226643/en

Vancouver: Copy

MONDANI F., RIAHINIA SH., KHAJE HOSEINI M.. EVALUATION OF STORAGE CONDITIONS EFFECT AND SEED SIZE ON GERMINATION PROPERTIES AND VIGOUR OF DIFFERENT WHEAT CULTIVAR. SEED RESEARCH (JOURNAL OF SEED SCIENCE AND TECHNOLOGY)[Internet]. 2012;2(1):14-24. Available from: https://sid.ir/paper/226643/en

IEEE: Copy

F. MONDANI, SH. RIAHINIA, and M. KHAJE HOSEINI, “EVALUATION OF STORAGE CONDITIONS EFFECT AND SEED SIZE ON GERMINATION PROPERTIES AND VIGOUR OF DIFFERENT WHEAT CULTIVAR,” SEED RESEARCH (JOURNAL OF SEED SCIENCE AND TECHNOLOGY), vol. 2, no. 1, pp. 14–24, 2012, [Online]. Available: https://sid.ir/paper/226643/en

Related Journal Papers