COMPARATIVE STUDY OF CASPIAN ROACH (RUTILUS RUTILUS CASPICUS) FRY GUT MICROBIOTA MODULATION FOLLOWING ADMINISTRATION OF GALACTO- AND FRUCTOOLIGOSACCHARIDE PREBIOTICS

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HOSEINIFAR SEYED HOSSEIN; RUFCAHEI RUDABEH

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Journal: Journal of Microbial Biology Year:2015 | Volume:4 | Issue:15 Page(s): 135-144

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Title

COMPARATIVE STUDY OF CASPIAN ROACH (RUTILUS RUTILUS CASPICUS) FRY GUT MICROBIOTA MODULATION FOLLOWING ADMINISTRATION OF GALACTO- AND FRUCTOOLIGOSACCHARIDE PREBIOTICS

Author(s)

HOSEINIFAR SEYED HOSSEIN | RUFCAHEI RUDABEH | Issue Writer Certificate

Keywords

GALACTOOLIGOSACCHARIDEQ1

FRUCTOOLIGOSACCHARIDEQ2

INTESTINAL MICROBIOTAQ1

RUTILUS FRISII KUTUMQ1

LACTIC ACID BACTERIAQ2

Abstract

Introduction: Modulation of INTESTINAL MICROBIOTA toward potentially beneficial communities (probiotics) positively affects fish physiology and health status. Different prebiotics showed contradictory effects on INTESTINAL MICROBIOTA. The present study investigates the effects of different levels of two prebiotics, galacto- and FRUCTOOLIGOSACCHARIDE on INTESTINAL MICROBIOTA of Caspian roach fry which is a commercially valuable species of Caspian sea.Materials and methods: The study was performed as a randomized design with 5 treatments and 3 replications in which Caspian roach were fed different levels, 0, 1, and 2% of galacto- and FRUCTOOLIGOSACCHARIDE prebiotics for 6 weeks. At the end of the trial culture, analysis of INTESTINAL MICROBIOTA include LACTIC ACID BACTERIA levels, total bacteria as well as proportion of LAB were performed by using MRS agar, Plate count agar media.Results: Administration of different levels of galacto- and FRUCTOOLIGOSACCHARIDE had no significant effects on total bacteria of INTESTINAL MICROBIOTA (P>0.05). The LACTIC ACID BACTERIA levels significantly increased compared to control group following prebiotics administration in diet (P > 0.05). LAB levels in GALACTOOLIGOSACCHARIDE treatment were higher than those of FRUCTOOLIGOSACCHARIDE treatment. The highest LAB proportion in INTESTINAL MICROBIOTA was observed in roach fed diet which contains 2% GALACTOOLIGOSACCHARIDE (P>0.05).Discussion and conclusion: The results of the present study revealed that prebiotics can be used for modulation of Caspian roach INTESTINAL MICROBIOTA toward beneficial bacterial communities. Also, the results showed that GALACTOOLIGOSACCHARIDE was more efficient than FRUCTOOLIGOSACCHARIDE in case of modulation of INTESTINAL MICROBIOTA and elevation of LAB levels.

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APA: Copy

HOSEINIFAR, SEYED HOSSEIN, & RUFCAHEI, RUDABEH. (2015). COMPARATIVE STUDY OF CASPIAN ROACH (RUTILUS RUTILUS CASPICUS) FRY GUT MICROBIOTA MODULATION FOLLOWING ADMINISTRATION OF GALACTO- AND FRUCTOOLIGOSACCHARIDE PREBIOTICS. BIOLOGICAL JOURNAL OF MICROORGANISM, 4(15), 135-144. SID. https://sid.ir/paper/237391/en

Vancouver: Copy

HOSEINIFAR SEYED HOSSEIN, RUFCAHEI RUDABEH. COMPARATIVE STUDY OF CASPIAN ROACH (RUTILUS RUTILUS CASPICUS) FRY GUT MICROBIOTA MODULATION FOLLOWING ADMINISTRATION OF GALACTO- AND FRUCTOOLIGOSACCHARIDE PREBIOTICS. BIOLOGICAL JOURNAL OF MICROORGANISM[Internet]. 2015;4(15):135-144. Available from: https://sid.ir/paper/237391/en

IEEE: Copy

SEYED HOSSEIN HOSEINIFAR, and RUDABEH RUFCAHEI, “COMPARATIVE STUDY OF CASPIAN ROACH (RUTILUS RUTILUS CASPICUS) FRY GUT MICROBIOTA MODULATION FOLLOWING ADMINISTRATION OF GALACTO- AND FRUCTOOLIGOSACCHARIDE PREBIOTICS,” BIOLOGICAL JOURNAL OF MICROORGANISM, vol. 4, no. 15, pp. 135–144, 2015, [Online]. Available: https://sid.ir/paper/237391/en

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