STUDY OF SYNERGISTIC EFFECT OF POTASSIUM- SORBATE AND LACTOBACILLUS CASEI ON THE GROWTH PERFORMANCE, HEMATOLOGICAL PARAMETERS, BODY COMPOSITION AND INTESTINAL FLORA OF RAINBOW TROUT FRY (ONCORHYNCHUS MYKISS WALBAUM, 1792)

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NODEH ALI JAFAR; TOKMECHI AMIR; HOSSEIN NAJDEGERAMI EBRAHIM; HAJI MORADLOO ABDOLMAJID; NOORI FARZANEH

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Journal: JOURNAL OF APPLIED ICHTHYOLOGICAL RESEARCH Year:2016 | Volume:4 | Issue:1 Page(s): 59-74

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Title

STUDY OF SYNERGISTIC EFFECT OF POTASSIUM- SORBATE AND LACTOBACILLUS CASEI ON THE GROWTH PERFORMANCE, HEMATOLOGICAL PARAMETERS, BODY COMPOSITION AND INTESTINAL FLORA OF RAINBOW TROUT FRY (ONCORHYNCHUS MYKISS WALBAUM, 1792)

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Keywords

O. MYKISSQ1

L. CASEIQ2

ORGANIC ACIDSQ1

POTASSIUM SORBATEQ1

Abstract

This study focused on investigating the synergistic effects of POTASSIUM SORBATE and Lactobacillus casei in rainbow trout fry (Oncorhynchus mykiss) with the initial weight of 2.45±0.05.A completely random designed experiment was carried out for 8 weeks using six treatments, including: commercial diet (control), diet 107 CFU/ g bacteria (treatment 1), a diet containing 0.5% of POTASSIUM SORBATE (treatment 2), a diet containing 1% POTASSIUM SORBATE (treatment 3), the composition of the diet with %0.5 of POTASSIUM SORBATE and 107 CFU/ g Lactobacillus casei (treatment 4), and the composition of the diet with 1% POTASSIUM SORBATE and 107 CFU/ g Lactobacillus casei (treatment 5).The results showed that the highest final weight, SGR, FCR and PER were observed in the treatment 4 which revealed significant differences with other treatments (P<0.05). However, no significant differences were observed between the different treatments regarding the carcass structure (P>0.05). WBC was significantly higher (P<0.05) in T4 compared with the other groups. No significant difference in the amount of RBC, Hb, HCT, MCV, MCH, MCHC were observed (P>0.05). In addition, the number of intestinal bacteria and lactobacillus showed significant differences among the different treatments. and highest rate was observed in treatment 4 (P<0.05) In total, according to the results and the positive observed effects, the addition compound CFU/ g 107 bacteria (Lactobacillus casei) and 0.5% of POTASSIUM SORBATE in the diet of rainbow trout diet is recommended.

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APA: Copy

NODEH, ALI JAFAR, TOKMECHI, AMIR, HOSSEIN NAJDEGERAMI, EBRAHIM, HAJI MORADLOO, ABDOLMAJID, & NOORI, FARZANEH. (2016). STUDY OF SYNERGISTIC EFFECT OF POTASSIUM- SORBATE AND LACTOBACILLUS CASEI ON THE GROWTH PERFORMANCE, HEMATOLOGICAL PARAMETERS, BODY COMPOSITION AND INTESTINAL FLORA OF RAINBOW TROUT FRY (ONCORHYNCHUS MYKISS WALBAUM, 1792). JOURNAL OF APPLIED ICHTHYOLOGICAL RESEARCH, 4(1), 59-74. SID. https://sid.ir/paper/259522/en

Vancouver: Copy

NODEH ALI JAFAR, TOKMECHI AMIR, HOSSEIN NAJDEGERAMI EBRAHIM, HAJI MORADLOO ABDOLMAJID, NOORI FARZANEH. STUDY OF SYNERGISTIC EFFECT OF POTASSIUM- SORBATE AND LACTOBACILLUS CASEI ON THE GROWTH PERFORMANCE, HEMATOLOGICAL PARAMETERS, BODY COMPOSITION AND INTESTINAL FLORA OF RAINBOW TROUT FRY (ONCORHYNCHUS MYKISS WALBAUM, 1792). JOURNAL OF APPLIED ICHTHYOLOGICAL RESEARCH[Internet]. 2016;4(1):59-74. Available from: https://sid.ir/paper/259522/en

IEEE: Copy

ALI JAFAR NODEH, AMIR TOKMECHI, EBRAHIM HOSSEIN NAJDEGERAMI, ABDOLMAJID HAJI MORADLOO, and FARZANEH NOORI, “STUDY OF SYNERGISTIC EFFECT OF POTASSIUM- SORBATE AND LACTOBACILLUS CASEI ON THE GROWTH PERFORMANCE, HEMATOLOGICAL PARAMETERS, BODY COMPOSITION AND INTESTINAL FLORA OF RAINBOW TROUT FRY (ONCORHYNCHUS MYKISS WALBAUM, 1792),” JOURNAL OF APPLIED ICHTHYOLOGICAL RESEARCH, vol. 4, no. 1, pp. 59–74, 2016, [Online]. Available: https://sid.ir/paper/259522/en

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