EFFECTS OF ROCK PHOSPHATE, ORGANIC MATTER, SULFUR, THIOBACILLUS AND PHOSPHATE SOLUBILIZING MICROORGANISMS ON YIELD AND QUALITY OF CORN

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FALAH A.R.; BESHARATI H.; NOUR GHOLIPOUR F.; SHAHBAZI K.

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Journal: JOURNAL OF AGRICULTURAL KNOWLEDGE Year:2007 | Volume:17 | Issue:3 Page(s): 25-36

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Title

EFFECTS OF ROCK PHOSPHATE, ORGANIC MATTER, SULFUR, THIOBACILLUS AND PHOSPHATE SOLUBILIZING MICROORGANISMS ON YIELD AND QUALITY OF CORN

Author(s)

FALAH A.R. | BESHARATI H. | NOUR GHOLIPOUR F. | SHAHBAZI K. | Issue Writer Certificate

Keywords

CORNQ2

PHOSPHATE SOLUBILIZING MICROORGANISMQ2

ROCK PHOSPHATEQ2

THIOBACILLUSQ3

Abstract

In this research the possibility of application of ROCK PHOSPHATE along with THIOBACILLUS bacteria PHOSPHATE SOLUBILIZING MICROORGANISMs, organic matter and sulfur on CORN was studied. This experiment was carried out as a randomized complete block design with 15 treatments and four replications in Karaj Soil and Water Research Station. The treatments consisted of : T1= Control(without phosphorous fertilizer); T2=Triple superphosphate (200 kg ha-1); T3 = ROCK PHOSPHATE (RP) (400 kg ha-1); T4=Rock phosphate + elemental sulfur (S) (500 kg ha-1 ); Ts= T4= THIOBACILLUS inoculants (Thio) (1 kg ha-1 T6= T5+ Phosphate solubiling microorganisms (PSM) (l kg ha-I); T7=Ts+ organic matter (OM) (500 kg ha-1); Ts=T6+0M; T9=T4+OM; T10=T4+ PSM; T11= T10+OM;T12= T3+PSM; T13=T3+OM; TI4=T13+PSM and T15= OM. At the end of growing period plants were harvested and yield, yield components, soil available phosphorus and Zn, Fe, Cu, Mn and P uptake by CORN were measured. Results indicated that there weren’t significant differences between treatments for wet forage yield. The highest yield (76858 kg ha-1) was obtained from T7. There were significant differences among treatments for ear weight and length, and the highest ear weight and length were obtained from T14 (416. 46 gr and 23 cm respectively). The highest and lowest concentration of phosphorous in the CORN grain belonged to T7 (which was significantly different from the control) and T14. Respectively the highest concentration of Fe was obtained from T12 which was only significantly different from T2, T3 and T4. The highest amount of manganese and cupper concentration belonged to T15 and T2. The highest soil available phosphorous was obtained from T10 (9.7 mg. ka-1).

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APA: Copy

FALAH, A.R., BESHARATI, H., NOUR GHOLIPOUR, F., & SHAHBAZI, K.. (2007). EFFECTS OF ROCK PHOSPHATE, ORGANIC MATTER, SULFUR, THIOBACILLUS AND PHOSPHATE SOLUBILIZING MICROORGANISMS ON YIELD AND QUALITY OF CORN. JOURNAL OF AGRICULTURAL KNOWLEDGE, 17(3), 25-36. SID. https://sid.ir/paper/28778/en

Vancouver: Copy

FALAH A.R., BESHARATI H., NOUR GHOLIPOUR F., SHAHBAZI K.. EFFECTS OF ROCK PHOSPHATE, ORGANIC MATTER, SULFUR, THIOBACILLUS AND PHOSPHATE SOLUBILIZING MICROORGANISMS ON YIELD AND QUALITY OF CORN. JOURNAL OF AGRICULTURAL KNOWLEDGE[Internet]. 2007;17(3):25-36. Available from: https://sid.ir/paper/28778/en

IEEE: Copy

A.R. FALAH, H. BESHARATI, F. NOUR GHOLIPOUR, and K. SHAHBAZI, “EFFECTS OF ROCK PHOSPHATE, ORGANIC MATTER, SULFUR, THIOBACILLUS AND PHOSPHATE SOLUBILIZING MICROORGANISMS ON YIELD AND QUALITY OF CORN,” JOURNAL OF AGRICULTURAL KNOWLEDGE, vol. 17, no. 3, pp. 25–36, 2007, [Online]. Available: https://sid.ir/paper/28778/en

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