EVALUATION OF SOME VITAMIN SUPPLEMENTS ON BROILERS PERFORMANCE

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FATBI H.; MOGHADAM GH.A.; NAZER ADL K.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: JOURNAL OF AGRICULTURAL KNOWLEDGE Year:2004 | Volume:14 | Issue:4 Page(s): 39-50

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Information Journal Paper

Title

EVALUATION OF SOME VITAMIN SUPPLEMENTS ON BROILERS PERFORMANCE

Author(s)

FATBI H. | MOGHADAM GH.A. | NAZER ADL K. | Issue Writer Certificate

Keywords

BROILERQ3

BROILER PERFORMANCEQ4

CARCASS COMPOSITIONQ2

VITAMIN PREMIXQ4

Abstract

An experiment was conducted in order to evaluate five synthesized VITAMIN PREMIXes including: 1 NRC’s(1994) recommended requirements, 2- Department of Crop Protection, Faculty of Agriculture, University of Tabriz one half of NRC’s recommended requirements, 3- 1.5 times of NRC’s recommended requirements, 4- two- fold of NRC’s recommended requirements, 5poshtibani Co. recommended levels and three commercial VITAMIN PREMIXes in feeding Arian BROILER. This experiment was carried out using completely randomized design (CRD) with 480 sexually mixed BROILER chickens including 3 replicates in 24 pens. Different VITAMIN PREMIXes had no significant effects on feed consumption and weight gain in various experimental periods and total experimental period. The feed efficiency was significantly affected (P<0.05) with VITAMIN PREMIXes in starter period. One-half NRC’s recommended requirements had the lowest feeding efficiency as compared to other premixes (1.79), but there were not significant differences between the other VITAMIN PREMIXes. Various VITAMIN PREMIXes had no significant effects on the carcass characteristics and mortality rate. The results of this experiment indicated that the NRC’s recommended requirements have the best performance and the lowest feed cost per kilogram weight gain than other VITAMIN PREMIXes.

Cites

EVALUATION THE EFFECTS OF DIETARY MINERAL AND VITAMIN SUPPLEMENTS REDUCTION OR WITHDRAWAL IN GROWER AND FINISHER DIETS ON PERFORMANCE OF BROILERS

References

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APA: Copy

FATBI, H., MOGHADAM, GH.A., & NAZER ADL, K.. (2004). EVALUATION OF SOME VITAMIN SUPPLEMENTS ON BROILERS PERFORMANCE. JOURNAL OF AGRICULTURAL KNOWLEDGE, 14(4), 39-50. SID. https://sid.ir/paper/28798/en

Vancouver: Copy

FATBI H., MOGHADAM GH.A., NAZER ADL K.. EVALUATION OF SOME VITAMIN SUPPLEMENTS ON BROILERS PERFORMANCE. JOURNAL OF AGRICULTURAL KNOWLEDGE[Internet]. 2004;14(4):39-50. Available from: https://sid.ir/paper/28798/en

IEEE: Copy

H. FATBI, GH.A. MOGHADAM, and K. NAZER ADL, “EVALUATION OF SOME VITAMIN SUPPLEMENTS ON BROILERS PERFORMANCE,” JOURNAL OF AGRICULTURAL KNOWLEDGE, vol. 14, no. 4, pp. 39–50, 2004, [Online]. Available: https://sid.ir/paper/28798/en

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