EFFECT OF GENOTYPE, SEX, AND AGE OF BIRDS ON THE APPARENT METABOLIZABLE ENERGY VALUE OF FEED INGREDIENTS (FISH MEAL AND MAIZE) ON THE BROILER CHICKS DIET

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YAGHOUBFAR A.

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Journal: JOURNAL OF AGRICULTURAL KNOWLEDGE Year:2007 | Volume:16 | Issue:4 Page(s): 137-143

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Title

EFFECT OF GENOTYPE, SEX, AND AGE OF BIRDS ON THE APPARENT METABOLIZABLE ENERGY VALUE OF FEED INGREDIENTS (FISH MEAL AND MAIZE) ON THE BROILER CHICKS DIET

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YAGHOUBFAR A. | Issue Writer Certificate

Keywords

AGEQ3

AMEQ2

AMENQ4

BROILER CHICKENQ3

CORNQ3

FISH MEALQ3

GENOTYPESQ3

SEXQ3

Abstract

The effect of genotype, AGE and SEX on the apparent metabolizable energy (AME) and nitrogen-corrected AME (AMEn) was studied using male and female chickens of two different GENOTYPES (RIR and CORNish) in 4 and 8 weeks of AGE. The experiment was carried out for the purpose of better understanding the effect of AGE and SEX of both GENOTYPES on dietary AME and AMEn of CORN and FISH MEAL feedstuffs. The results indicated that the different levels of CORN (40 and 80 %) and FISH MEAL (4 and 8 %), feedstuffs were not significantly different for metabolizable energy (P>0.05). The effect of different GENOTYPES on the metabolizable energy values obtained for the feed ingredients (corn and FISH MEAL) were not significantly different (P>0.05). This study showed that female chicks may be able to mobilize or retend nitrogen (FN+UN) more than male birds of CORNish (meat type) and RIR (layer type) strains.

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APA: Copy

YAGHOUBFAR, A.. (2007). EFFECT OF GENOTYPE, SEX, AND AGE OF BIRDS ON THE APPARENT METABOLIZABLE ENERGY VALUE OF FEED INGREDIENTS (FISH MEAL AND MAIZE) ON THE BROILER CHICKS DIET. JOURNAL OF AGRICULTURAL KNOWLEDGE, 16(4), 137-143. SID. https://sid.ir/paper/28916/en

Vancouver: Copy

YAGHOUBFAR A.. EFFECT OF GENOTYPE, SEX, AND AGE OF BIRDS ON THE APPARENT METABOLIZABLE ENERGY VALUE OF FEED INGREDIENTS (FISH MEAL AND MAIZE) ON THE BROILER CHICKS DIET. JOURNAL OF AGRICULTURAL KNOWLEDGE[Internet]. 2007;16(4):137-143. Available from: https://sid.ir/paper/28916/en

IEEE: Copy

A. YAGHOUBFAR, “EFFECT OF GENOTYPE, SEX, AND AGE OF BIRDS ON THE APPARENT METABOLIZABLE ENERGY VALUE OF FEED INGREDIENTS (FISH MEAL AND MAIZE) ON THE BROILER CHICKS DIET,” JOURNAL OF AGRICULTURAL KNOWLEDGE, vol. 16, no. 4, pp. 137–143, 2007, [Online]. Available: https://sid.ir/paper/28916/en

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