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Information Journal Paper

Title

ASSOCIATION BETWEEN NUTRITIONAL STATUS WITH SPONTANEOUS ABORTION

Pages

  337-342

Abstract

 Background: Spontaneous ABORTION is the most common adverse PREGNANCY outcome. We aimed to investigate a possible link between nutrient deficiencies and the risk of spontaneous ABORTION.Materials and Methods: This case-control study included the case group (n=331) experiencing a spontaneous ABORTION before 14 weeks of PREGNANCY and the control group (n=331) who were healthy pregnant women over 14 weeks of PREGNANCY. The participants filled out Food Frequency Questionnaire (FFQ), in which they reported their frequency of consumption for a given serving of each food item during the past three months, on a daily, weekly or monthly basis. The reported frequency for each food item was converted to a daily intake. Then, consumption of nutrients was compared between the two groups.Results: There are significant differences between the two groups regarding consumed servings/day of vegetables, bread and cereal, meat, poultry, fish, eggs, beans, fats, oils and dairy products (P=0.012, P<0.001, P=0.004, P<0.001, P=0.019, respectively). There are significant differences between the two groups in all micronutrient including folic acid, iron, vitamin C, vitamin B6, vitamin B12 and zinc (P<0.001).Conclusion: Poor nutrientions may be correlated with increased risk of spontaneous ABORTION.

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    APA: Copy

    AHMADI, RAHIMEH, ZIAEI, SAEIDEH, & PARSAY, SOSAN. (2017). ASSOCIATION BETWEEN NUTRITIONAL STATUS WITH SPONTANEOUS ABORTION. IRANIAN JOURNAL OF MATHEMATICAL SCIENCES AND INFORMATICS (IJMSI), 10(4), 337-342. SID. https://sid.ir/paper/305907/en

    Vancouver: Copy

    AHMADI RAHIMEH, ZIAEI SAEIDEH, PARSAY SOSAN. ASSOCIATION BETWEEN NUTRITIONAL STATUS WITH SPONTANEOUS ABORTION. IRANIAN JOURNAL OF MATHEMATICAL SCIENCES AND INFORMATICS (IJMSI)[Internet]. 2017;10(4):337-342. Available from: https://sid.ir/paper/305907/en

    IEEE: Copy

    RAHIMEH AHMADI, SAEIDEH ZIAEI, and SOSAN PARSAY, “ASSOCIATION BETWEEN NUTRITIONAL STATUS WITH SPONTANEOUS ABORTION,” IRANIAN JOURNAL OF MATHEMATICAL SCIENCES AND INFORMATICS (IJMSI), vol. 10, no. 4, pp. 337–342, 2017, [Online]. Available: https://sid.ir/paper/305907/en

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