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Information Journal Paper

Title

Analyzing Fars Province Tourist Attractions from Anthropology Perspective

Pages

  17-32

Abstract

 In the past tourism was a very special activity and only special people with good social and economic stances could be a part of this activity. These people were mostly some visitors that besides the traveling would record every event and situation carefully, and today this information is available as ethnography findings. But today tourism has turned into business pillar and has a great income for countries with Tourist Attractions. Generally the entrance of tourists to host communities has some outcomes in that places and they can be analyzed from the perspective of Anthropology, tourism, finding such as identifying cultural elements, customs, environmental effects on social and life relationships. Fars province because of having diverse Tourist Attractions is of the most important tourist attraction and Anthropology tourism studies areas, Because of that the main purpose of this paper is to analyze the Fars province Tourist Attractions with Anthropology and to discover the positive and negative cultural-social effects of tourism. The used research method is descriptive and the needed information was gathered using the documentary method (Books, Magazines and the Internet). And in the theoretical framework of this paper the Butler theory was used.

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  • Cite

    APA: Copy

    SHARBATIAN, YAGHOUB, & BAGHERI, ROYA. (2016). Analyzing Fars Province Tourist Attractions from Anthropology Perspective. IRANIAN JOURNAL OF TOURISM AND HOSPITALITY RESEARCH, 5(1), 17-32. SID. https://sid.ir/paper/321579/en

    Vancouver: Copy

    SHARBATIAN YAGHOUB, BAGHERI ROYA. Analyzing Fars Province Tourist Attractions from Anthropology Perspective. IRANIAN JOURNAL OF TOURISM AND HOSPITALITY RESEARCH[Internet]. 2016;5(1):17-32. Available from: https://sid.ir/paper/321579/en

    IEEE: Copy

    YAGHOUB SHARBATIAN, and ROYA BAGHERI, “Analyzing Fars Province Tourist Attractions from Anthropology Perspective,” IRANIAN JOURNAL OF TOURISM AND HOSPITALITY RESEARCH, vol. 5, no. 1, pp. 17–32, 2016, [Online]. Available: https://sid.ir/paper/321579/en

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