Some of the phonetic features of the Haddadi Commentary

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Agha Mohammadi Amir Hossein

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Journal: Mirror of Heritage Year:2020 | Volume:17 | Issue:65 Page(s): 59-69

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Information Journal Paper

Title

Some of the phonetic features of the Haddadi Commentary

Author(s)

Agha Mohammadi Amir Hossein | Issue Writer Certificate

Keywords

Tafsir-e HaddadiQ1

Tafsir-e MonirQ1

ManuscriptQ2

Persian wordsQ1

phonetic featuresQ1

Abstract

The Manuscript N. 209 at the Topkapi Sarai Library, Istanbul, (scribed in 455 H. /1063) is a copy of the Haddadi Commentary and one of the few Persian Manuscripts in which words are diacritically transcribed. Since there are generally no rhythmic restrictions in prose texts, the pronunciations of lexical items therein are commonly more precise and well-founded than those in poetry books. Previously, Ali Safari Aq Qaleh and Neda Heidarpour Najafabadi (Tafsir-e Surabadi, 1396 S. ); Ali Ashraf Sadeqi (Al-Abniya, 1389 S. ); and particularly, Jalal Matini (Hedayat al-Mota’ allemin, 1344 S., Tafsiri bar oshri… , 1352 S. Ekhtiarat-e manzum, 1353 S. ), have reported pronunciations and phonetic features in such books. The present article sets forth a list of nearly forty rare recorded pronunciations in the Topkapi MS, which differ from their recorded forms in dictionaries; thus, they have to receive proper attention.

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APA: Copy

Agha Mohammadi, Amir Hossein. (2020). Some of the phonetic features of the Haddadi Commentary. MIRROR OF HERITAGE, 17(65 ), 59-69. SID. https://sid.ir/paper/365058/en

Vancouver: Copy

Agha Mohammadi Amir Hossein. Some of the phonetic features of the Haddadi Commentary. MIRROR OF HERITAGE[Internet]. 2020;17(65 ):59-69. Available from: https://sid.ir/paper/365058/en

IEEE: Copy

Amir Hossein Agha Mohammadi, “Some of the phonetic features of the Haddadi Commentary,” MIRROR OF HERITAGE, vol. 17, no. 65 , pp. 59–69, 2020, [Online]. Available: https://sid.ir/paper/365058/en

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