Investigation of rumen microorganism digestive response for determine forage quality of Aeluropus lagopoides and Loulium perenne of Sistan region by in vitro gas production method

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Ghaemi Rad E.; YOUSEF ELAHI M.; KARIMI M.T.; HOSSEINI S.M.

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Journal: Journal of Animal Research Year:2017 | Volume:30 | Issue:3 Page(s): 0-0

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Title

Investigation of rumen microorganism digestive response for determine forage quality of Aeluropus lagopoides and Loulium perenne of Sistan region by in vitro gas production method

Author(s)

Ghaemi Rad E. | YOUSEF ELAHI M. | KARIMI M.T. | HOSSEINI S.M. | Issue Writer Certificate

Keywords

DigestibilityQ1

PastureQ2

Gas productionQ1

Metabolizable energyQ2

Abstract

Identification of the quality and nutritive value of plants due to its importance in animal nutrition can effectively help describe of animal feed diet. Also, determination of forage quality is one important factor that is necessary for the proper management of rangeland. In this study, quality of forage two species, like grasses family, Bonnie (Aeluropus lagopoides) and Lulium (Loulium perenne) of Sistan Pastures in phenological stages were examined. Plant samples in the vegetative stage, flowering and seeding were collected and then immediately transferred to the laboratory and after the grinding, chemical compounds by standard method, organic matter Digestibility and Metabolizable energy by Gas production technique (in vitro) method were determined. Results indicated significant changes in the chemical composition of the plants in different phenological stages (P<0. 05). With developing of growth stage, the amount of crude protein, organic matter Digestibility and Metabolizable energy decreased and the rate of cell fibers were increased (P<0. 05). The maximum amount of gas volume produced in 96 hours, organic matter Digestibility and Metabolizable energy was related to vegetative stage of Aeluropus lagopoides (P>0. 05). Aeluropus lagopoides forage quality in the vegetative stage, the best nutritive value compared to other phases of Aeluropus lagopoides and different phenological stages of Loulium perenne. The results showed that the development of growth stage and thus increasing the proportion of cell wall components caused a significant decrease in the nutritive value. Therefore recommended the vegetative stage of the plants used by domestic animals that are more favorable nutritive value.

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APA: Copy

Ghaemi Rad, E., YOUSEF ELAHI, M., KARIMI, M.T., & HOSSEINI, S.M.. (2017). Investigation of rumen microorganism digestive response for determine forage quality of Aeluropus lagopoides and Loulium perenne of Sistan region by in vitro gas production method. JOURNAL OF ANIMAL RESEARCH (IRANIAN JOURNAL OF BIOLOGY), 30(3 ), 0-0. SID. https://sid.ir/paper/367919/en

Vancouver: Copy

Ghaemi Rad E., YOUSEF ELAHI M., KARIMI M.T., HOSSEINI S.M.. Investigation of rumen microorganism digestive response for determine forage quality of Aeluropus lagopoides and Loulium perenne of Sistan region by in vitro gas production method. JOURNAL OF ANIMAL RESEARCH (IRANIAN JOURNAL OF BIOLOGY)[Internet]. 2017;30(3 ):0-0. Available from: https://sid.ir/paper/367919/en

IEEE: Copy

E. Ghaemi Rad, M. YOUSEF ELAHI, M.T. KARIMI, and S.M. HOSSEINI, “Investigation of rumen microorganism digestive response for determine forage quality of Aeluropus lagopoides and Loulium perenne of Sistan region by in vitro gas production method,” JOURNAL OF ANIMAL RESEARCH (IRANIAN JOURNAL OF BIOLOGY), vol. 30, no. 3 , pp. 0–0, 2017, [Online]. Available: https://sid.ir/paper/367919/en

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