The Effect of Thyme and Rosemary Powder Supplementation in Aflatoxin B1 Contaminated Diet on Liver Histopathology of Rainbow Trout (Oncorhynchus mykiss)

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Vatandost B.; SARVI MOGHANLOU K.; RAZI M.; IMANI A.

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Journal: JOURNAL OF ANIMAL PHYSIOLOGY AND DEVELOPMENT (QUARTERLY JOURNAL OF BIOLOGICAL SCIENCES) Year:2019 | Volume:12 | Issue: Page(s): 37-46

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Title

The Effect of Thyme and Rosemary Powder Supplementation in Aflatoxin B1 Contaminated Diet on Liver Histopathology of Rainbow Trout (Oncorhynchus mykiss)

Author(s)

Vatandost B. | SARVI MOGHANLOU K. | RAZI M. | IMANI A. | Issue Writer Certificate

Keywords

Hepatic Tissue PathologyQ1

Aflatoxin B1Q1

Masson-TrichromQ1

Hepatic Inflammatory EnzymesQ1

Rainbow TroutQ2

Abstract

Inroduction & Objective: Dietary aflatoxin contamination cause liver tissue damage and immunosuppression in aquatic animals. Active metabolites of some medicinal herbs have promising effects on controlling fungi growth and aflatoxin contamination of feedstuffs. This study was to investigate liver pathogenesis of Aflatoxin B1 and protective potency of rosemary and thyme powder in Rainbow Trout. Material and Methods: Therefor, 225 fish with an average weight of 90± 3 g were allocated amongst three treatments including control group (diet devoid of Aflatoxin B1), treatment two (diet included with 50 ppb Aflatoxin B1) and treatment three ( 50 ppb Aflatoxin B1 contaminated diet containing 2% rosemary and 2% thyme powder). After 6 weeks of feeding on the diets, hepatic tissue pathologies were studied using H&E and Masson-Trichrom staining methods. Serum inflammatory enzymes activity were also assayed. Results: H&E staining results were indicative of immune cell infiltration, congestion, edema and necrosis of hepatic tissue in groups two and three, with severe tissue alterations in third experimental group. Mason-Trichrom showed advanced tissue fibrosis in treatment three (p<0. 05). Inflammatory enzymes activity also showed higher activity in fish fed on third experimental diet (p<0. 05). Conclusion: Aflatoxin B1 resulted in hepatic tissue pathologies and rosemary and thyme powder inclusion to such a diet exacerbated the pathological alterations.

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APA: Copy

Vatandost, B., SARVI MOGHANLOU, K., RAZI, M., & IMANI, A.. (2019). The Effect of Thyme and Rosemary Powder Supplementation in Aflatoxin B1 Contaminated Diet on Liver Histopathology of Rainbow Trout (Oncorhynchus mykiss). JOURNAL OF ANIMAL PHYSIOLOGY AND DEVELOPMENT (QUARTERLY JOURNAL OF BIOLOGICAL SCIENCES), 12(), 37-46. SID. https://sid.ir/paper/370499/en

Vancouver: Copy

Vatandost B., SARVI MOGHANLOU K., RAZI M., IMANI A.. The Effect of Thyme and Rosemary Powder Supplementation in Aflatoxin B1 Contaminated Diet on Liver Histopathology of Rainbow Trout (Oncorhynchus mykiss). JOURNAL OF ANIMAL PHYSIOLOGY AND DEVELOPMENT (QUARTERLY JOURNAL OF BIOLOGICAL SCIENCES)[Internet]. 2019;12():37-46. Available from: https://sid.ir/paper/370499/en

IEEE: Copy

B. Vatandost, K. SARVI MOGHANLOU, M. RAZI, and A. IMANI, “The Effect of Thyme and Rosemary Powder Supplementation in Aflatoxin B1 Contaminated Diet on Liver Histopathology of Rainbow Trout (Oncorhynchus mykiss),” JOURNAL OF ANIMAL PHYSIOLOGY AND DEVELOPMENT (QUARTERLY JOURNAL OF BIOLOGICAL SCIENCES), vol. 12, no. , pp. 37–46, 2019, [Online]. Available: https://sid.ir/paper/370499/en

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